FAQs
What is NFPA 96?
NFPA 96 is the standard for fire safety in commercial kitchen exhaust systems.
How often clean?
We recommend cleaning every 3 to 6 months depending on kitchen volume and cooking style.
Do you provide certificates?
Yes, after cleaning, we provide NFPA 96 compliance certificates to satisfy health and fire inspections.
Yes, we offer flexible scheduling including nights to avoid disrupting your kitchen operations.
Can you schedule after-hours?
What areas served?
We serve the entire DMV area: Washington D.C., Maryland, and Virginia.
Trusted Kitchen Exhaust Experts
Serving the DMV area with certified, professional hood and duct cleaning focused on NFPA 96 compliance and fire safety.
150+
15
Certified Pros
Insured
Our Location
Serving the entire DMV area including Washington D.C., Maryland, and Virginia with trusted kitchen exhaust cleaning.
HQ
1234 Safety Ln, DC
Hours
8am - 5pm
Branch
5678 Compliance Rd, MD
Hours
9am - 6pm
Contact
Reach out for safe, compliant kitchen exhaust cleaning.
Phone
© 2026. All rights reserved.